New England Chuck Roast (Paleo Dinner)
A tender, slow-braised New England chuck roast with carrots, celery and cabbage. Classic comfort food, naturally Paleo.
Baked Mustard Salmon on Creamy Spinach (Low-Carb)
Oven-baked salmon brushed with a Dijon-mascarpone sauce on a bed of creamy spinach and parmesan. A restaurant-worthy low-carb dinner in 25 minutes.
Curry Fried Rice with Chicken (Cauliflower, Low-Carb)
An Asian-style curry fried rice made with cauliflower rice, chicken, peppers and eggs — a street-food classic, low-carb edition.
Pesto Zoodles (Low-Carb Italian Noodles)
Zucchini noodles tossed in a homemade parmesan, chive and thyme pesto — an Italian low-carb dinner in 10 minutes.
Zucchini Pan with Ground Beef (Low-Carb Skillet)
A hearty one-pan zucchini and ground beef skillet with garlic, chili and rosemary. A satisfying low-carb dinner in 20 minutes.
Chorizo Spinach Gratin (Low-Carb)
A bubbling gratin of spinach, chorizo and cream under a crispy cheddar crust. Comfort food, low-carb style, in under 30 minutes.
Paleo Casserole with Turkey and Parsnip
A layered Paleo casserole with seasoned ground turkey, vegetables and a creamy parsnip topping. Comfort food without the grains.
Cheeseburger Skillet (Low-Carb One-Pan)
All the flavor of a cheeseburger in one pan: ground beef, cauliflower, onion and melty cheddar with a mustard kick. 20 minutes, 7g carbs.
Crispy Baked Chicken Tenders (Paleo, Gluten-Free)
Crunchy, golden chicken tenders coated in almond flour and baked — not fried. A kid-approved, gluten-free Paleo dinner.
Salmon Fillet with Avocado Salsa on Zucchini
Pan-seared salmon with a zesty lime avocado salsa over charred zucchini slices — a light, elegant low-carb dinner for guests.