Spicy Tuna Salad with Avocado (Paleo Lunch)
A zesty tuna salad with olives, jalapeño, capers and chili flakes, served over greens with fresh avocado. A bold, protein-packed Paleo lunch.
Melon Avocado Salad (Refreshing Paleo Lunch)
Sweet cantaloupe, creamy avocado and cherry tomatoes in a honey-lemon dressing. A refreshing, 10-minute Paleo lunch.
Green Smoothie (Kale, Apple & Ginger)
A refreshing green smoothie with kale, apple, pear, ginger, flaxseed and lemon. A nutrient-packed 5-minute Paleo breakfast.
Baked Egg Muffins (Paleo Breakfast)
Make-ahead baked egg muffins with chicken, ham or sausage and your favorite vegetables. The perfect grab-and-go Paleo breakfast.
Stuffed Pizza Waffle (Low-Carb, 5 Minutes)
A cauliflower-cheese waffle stuffed with chorizo, peppers and onion — pizza cravings solved in 5 minutes with just 5g carbs.
Salmon Burgers on Warm Cucumber Salad (Low-Carb)
Zesty homemade salmon burgers with lime and Dijon on a warm cucumber cream salad — a fresh, elegant low-carb dinner.
Vanilla Coconut Balls (Low-Carb Baked Treat)
Soft baked coconut balls rolled in vanilla xylitol sugar — a portable low-carb sweet with just 2g carbs per serving.
Low-Carb Chicken Spinach Ravioli in Cream Sauce
Homemade zucchini ‘ravioli’ filled with chicken, spinach and mascarpone, in a silky egg cream sauce with chorizo. An impressive low-carb dinner for guests.
Baked Blueberry Pancake (Low-Carb Dutch Baby)
A puffy oven-baked blueberry pancake with vanilla — the lazy Sunday-morning low-carb breakfast. Just 3g carbs per serving.
Paleo Spaghetti (Seaweed Noodles with Marinara)
Grain-free spaghetti made with kelp noodles, ground meat and sugar-free marinara. A Paleo take on a weeknight classic.